Step inside Le Garrick and you are transported to a little piece of France in Covent Garden.

Enjoy our traditional French food prepared with the best seasonal ingredients based on generations-old recipes from the French heartland with an exciting, modern twist.

Book Now

  • Opening Hours

  • Monday - Saturday All day from midday
  • Sunday Midday - 5pm

About Us

We are proud to say that we have served our last drink with a plastic straw! From today we are only using recyclable straws made from bamboo and we are urging everyone to support the #laststraw campaign.

Le Garrick has a wonderful 30 year history and is regarded as a Covent Garden institution. It’s popular with the theatre crowd and locals as well being listed in the ‘top romantic restaurants’ in London every year – let’s just say we’ve had our fair share of proposals here!

Le Garrick offers all day dining and an amazing team that will make sure you leave with a smile on your face!

Full Story
Review of Le Garrick on foodanddrinkguides.co.uk

Newsletter

Receive our latest news & tips and take advantage of our promotions & offers. Join our newsletter now!

Twitter

Please follow us here to make sure you see all our latest news and offers

Great to be back at @Le_Garrick restaurant. Now just waiting on @ScottDodsworth as per usual

Come and join us on #valentinesday We’ll be serving our superb Valentine's Menu with 3 courses for £42.00 including a single rose, Cocktail de l’amour and a glass of dessert wine #coventgarden #loveisintheair #romance #romanticatheart #frenchfood #french

So, how’s your week been? Well, now #itstheweekend and we can most definitely help with wind down, good week or not! #coventgarden #champagne #FridayVibes #FridayFeeIing #french 😉🥂🍹🍸🍷

Lovely to see @CloHutch_ enjoying just a few fries... & why not! Glad to hear you enjoyed it & come back very soon! https://t.co/3b1JUwT2fQ

The 🌞 is shining & it’s a glorious sunny start to the week! Who’s feeling full of vitality & getting back into the swing of things? We definitely are! Let’s celebrate the start of A fantastic new year with a simple #salad, #moules or of course our classic #steakfrites #france🇫🇷

Do you remember when you joined Twitter? I do! #MyTwitterAnniversary

We love a good #beaujolais @SaturdayKitchen @jane_parkinson and this one looks superb! And as for @OliasGastronomy 😘💕

Feast your fries ladies and gents 👀🍟 I don't think I've ever seen so many accompanying a dinner before! To be honest, it was all about that chicken (and the duck behind) - the Coquelet au Citron @le_garrick , a whole free range baby chicken with rose… https://t.co/GQt6qc1m3F

You made it through the first full week, hoorah! That deserves a celebration in our book! No dry January here, just a glass of wonderful #french red wine! #itstheweekend #winelover #winewinewine #wineoclock #fridaynight #fridayvibes #fridaymood #coventgarden

So many reasons to love #france ... B for the delicious #Bread of course O for #Onionsoup & S for #snails .... but what’s your favourite? https://t.co/VhH4aNQnvR #frenchfood

We’re all about #comfortfood to get you through this cold week! #frenchfood #frenchrestaurant #bonappetite #legarrick #humpday🐫 #france🇫🇷 #

If you're looking for a friendly warm lunch with colleagues, and some hearty comfort food, don’t forget to bring your #clubdejeuner card with you for a club discount https://t.co/TonUGZAlkS #coventgarden #lunchclub #frenchrestaurant

We’ll be announcing our winner soon so now’s your last chance to #Win a meal for 2 with a #legarrick cocktail on arrival, just follow, RT & tag who you’d bring to enter this fab #competition and start the new year with a bang! #french #frenchrestaurant

After a superb Christmas & New Year our doors are officially open again! We’re looking forward to a 2019 with lots of exciting things planned, but for now ... some #comfortfood and a warm friendly smile should #revivethebatteries #NewYear2019 #coventgarden #french

A very happy new year to one and all! What a year! #happynewyear #london #Happy2019 #coventgarden

Le Garrick did a brilliant job, not just in the food, but the service was far better than you get in most restaurants – they really looked as if they enjoyed working there which made the lunch even more special.

Iqbal Wahhab, Founder, The Cinnamon Club