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Le Garrick Restaurant, 10-12 Garrick Street, Covent Garden, London WC2E 9BH
Tel: 020 7240 7649 | Email: info@legarrick.co.uk
  • Reservations
Le Garrick Restaurant, 10-12 Garrick Street, Covent Garden, London WC2E 9BH
Tel: 020 7240 7649 | Email: info@legarrick.co.uk
  • Menus
  • Club Déjeuner
  • Calendar
  • Gallery
  • News & Press
  • Contact
  • Reservations

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A little behind the scenes as we get ready to cele A little behind the scenes as we get ready to celebrate our 40th Anniversary with a one-day throwback to 1986 this 29th. 🇫🇷🥂 Forty years of Le Garrick calls for something special, and we can't wait to celebrate with all of you, the people who made it possible. We’ve got food to prepare, wine to pour, candles to light… and plenty of memories to make. ❤️ Can't make this one? Don't worry - another date in September will be announced soon! See you at Le Garrick. ✨ . #foodie #legarrickturns40 #frenchfood #legarrick #londonfoodie
Suprême de pintade - beautifully roasted guinea fo Suprême de pintade - beautifully roasted guinea fowl with crisp golden skin, tender meat, and all the richness of classic French cooking. ✨ Give it a try this week at Le Garrick! We’ll save you a seat. 🇫🇷 . #supremedepintade #legarrickturns40 #frenchfood #legarrick #londonlunch
Come for the food, stay for the arctic vibes ❄️🍽️ Come for the food, stay for the arctic vibes ❄️🍽️
Over the years, Le Garrick has been a place to cel Over the years, Le Garrick has been a place to celebrate, make friends, share a bottle of wine, and fall in love with French food and culture. Some say the spirit of this place is in the walls. We'd like to think it's in the people. Thank you for coming back to us, year after year, and for making Le Garrick what it is today. Here's to 40 years of good, honest French food and to everyone who's been part of the story. 🥂✨ One love. One life. One Le Garrick. . #foodie #legarrickturns40 #frenchfood #legarrick #londonfoodie

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Le Garrick did a brilliant job, not just in the food, but the service was far better than you get in most restaurants – they really looked as if they enjoyed working there which made the lunch even more special.

Iqbal Wahhab, Founder, The Cinnamon Club

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