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Le Garrick Restaurant, 10-12 Garrick Street, Covent Garden, London WC2E 9BH
Tel: 020 7240 7649 | Email: info@legarrick.co.uk
  • Reservations
Le Garrick Restaurant, 10-12 Garrick Street, Covent Garden, London WC2E 9BH
Tel: 020 7240 7649 | Email: info@legarrick.co.uk
  • Menus
  • About
  • Club Déjeuner
  • Calendar
  • Gallery
  • News & Press
  • Contact
  • Reservations

À La Carte

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Snacks

  • Olives £3.00

  • Mixed Nuts £3.50

  • Bread & Butter £3.00

  • Duck Rillettes £7.50

Aperitifs

  • Kir/Royal £7.95 / £10.50

  • Champagne £10.00

  • Prosecco £8.50

  • Crémant £9.00

Les Entrees

  • La Soupe à l’oignon £7.00

  • Moules Marinières £7.50

  • Noix de St Jacques (Scallops) £9.50

  • Escargots de Bourgogne (half-dozen) £9.25

  • Foie Gras (excellent with a glass of Monbazillac +£8.00) £9.95

  • Pâté de campagne maison £7.00

  • Salade de chèvre chaud £7.50

  • Cassolette de calamars à la plancha au piment d’espelette £9.25

  • Assiette de charcuterie £10.95

  • Fondue de “Vacherin” pour deux £15.00

Les Plats

The Classics

  • Boeuf Bourguignon £18.00

    Slow cooked beef marinated in red wine served with new potatoes, vegetables and lardons

  • Moules frites £14.00

    Large bowl of mussels 'marinières' cooked in white wine, parsley and cream served with french fries

  • Confit de canard et purée de pommes de terre £19.00

    Classic honey glazed duck 'confit' with mashed potato

  • Authentique cassoulet de Toulouse £19.00

    Traditional dish from Toulouse: duck confit, pork belly and Toulouse sausage with beans

  • “Le Garrick” burger £14.00

    Homemade spiced lamb & beef 'steak haché' in a bun with cucumber & tomatoes & served with fries. £1.50 for cheese topping: Blue or Emmental

  • Coquelet au citron £15.00

    Whole free range baby chicken, roasted with lemon & tomato rosemary sauce, served with fries

  • Filet de saumon et sa ratatouille £16.00

    Salmon fillet served with ratatouille and basil dressing

  • Risotto de saison £15.00

    Seasonal vegetarian risotto

  • Salade de chèvre chaud £14.00

    Goats cheese salad

  • Poisson du Jour Market price

    Fish of the day. Please ask the staff or look on daily specials

  • Plat du Jour Changes daily

    Dish of the day. Please ask the staff or look on daily specials

  • Vegan dish of the day Changes daily

    Please ask the staff or look on daily specials

Les Steaks

All served with a choice of Béarnaise or Peppercorn sauce and French fries

  • Onglet £14.00

    Also known as 'butcher’s choice’

  • Faux filet Rib Eye £24.00

    7 - 8 oz chargrilled rare breed rib eye steak

  • Entrecôte grillée £32.00

    14 oz chargrilled 28-day hung rib eye steak on the bone

Legumes

  • Epinards £4.00

  • Salade tomates & échalottes £4.00

  • Petit pois Grand-Mère £4.50

  • Haricots verts £4.50

  • Frites £4.00

  • Salade verte £4.00

  • Pommes de terre nouvelles £4.00

  • Purée de pommes de terre £4.00

A discretion of 12.5% service charge will be added to your bill. For information regarding allergies please ask a member of staff.
Some dishes may contain nuts.

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Celebrating all day for #pride in #soho Celebrating all day for #pride in #soho
Why not try these delicious snails featured in our Why not try these delicious snails featured in our #bastilledaymenu Thank you for the image @thedeliciouspost #snails #french #escargots🐌
Getting into the #weekendmood❤️ The sun is shi Getting into the #weekendmood❤️ The sun is shining and it’s #Friday! Why not come on down for a glass of #wine & some classic #French dishes! #fridaynight #payday #frenchrestaurant #frenchwine #coventgarden #itstheweekend #alfresco
Our #moulesfrites Perfect for any day but especial Our #moulesfrites Perfect for any day but especially #bastilleday🇫🇷 as party of our special menu! #france #frenchfood #restaurants #coventgarden #moules #bastilledaymenu #legarrick #frenchstyle #london #eatinginlondon #bestrestaurantincoventgarden #frenchinstitution
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Le Garrick just proved that however old she is, she’s still got it.

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