One of our favourites…

There is never a better time to indulge in a bottomless brunch then when you know there is no work on Monday. One of our favourites, Le Garrick is hosting a brunch on the Sunday and Monday – with two hours of unlimited prosecco. With three courses, dishes include French onion soup, goats cheese salad, moules frites, Le Garrick burger and to finish choose from the likes of chocolate fondant or crème brûlée. It starts at 12pm so plenty of time for that much needed lie-in. Hurrah!